OHSO Brewery

Reviews

• Wilson R.

  star star star star star 9 June 2026

  Didn't grab any food, this place seems the best for a beer aficionado, considering it's the only place tied to a brewery I could find. I'm an IPA fan, and their HOPPY beer, a NA IPA, was delicious - smells of citrus hops and orange soak the aroma but pine takes the taste, which is amazing.
  
  Dominic, our server, was as charismatic as he was in control; confirming orders are being made from the kitchen while tending bar AND a register. When we had the chance to chat, he was current on trendy topics as well as funny and smart.

• Chris C.

  star star star star star_border 31 May 2026

  Stopped here on my way home from Phoenix.  Just needed a bite to eat before boarding.  Ordered the AZ burger and a "Hoppy" beer (their west coast style IPA).  Beer came in a 22 oz glass, which is a win in my book and the beer itself was a solid IPA.  Burger was decent, but the bun was not toasted in any way... why??  A burger with a cold bun off the shelf is just a sin... every time I get a sandwich like this at a restaurant, I'm always surprised.  Fries were ok, a little thin and boring.  
  
  Halfway through my burger, my server stopped by and set another 22 oz beer in front of me and said, "bartender accidentally poured 2... want another?", I was like "sure!".  My flight was running late, so whatever.  I ended up focusing on the beers in front of me at this point.  
  
  All in all, the food was good, not great, but damn.  My server hooking me up with a free beer unexpectedly sure made my flight home more enjoyable, so cheers to that!  Would definitely visit this place again if my flight was leaving out of one of the nearby gates.

• Joseph B.

  star star star star star_border 27 May 2026

  After an arduous morning shift at the morgue (I keep busy on Fridays), nothing sounded better than a nap or a relaxing weekend at home. Behold! Neither option was available because I had an evening flight to catch for a weekend of international travels! Without my homely comforts, I am no less cantankerous than the next person, and I decided that the surest means to soothe my poor mood was a pint of alcohol.
  
  After our patriotic song and dance with the TSA, a quick scan of the Sky Harbor Terminal 2 directory pointed us to OHSO, apparently the only restaurant in the corridor with a full bar: they serve their own line of beers (along with classic, domestic options), wine, and cocktails. Their menu is standard fare with burgers, sandwiches, salads, and shareable appetizers. Anticipating that our wallet would take the obligatory hit that accompanies most airport dining, we aimed for our bill to not exceed $30 - a nice, arbitrary goal for a meal for two.
  
  How well we did. My girlfriend ordered a tasty Crispin - she's keener on the sweeter side of things. I went with OHSO's own Brite beer (Pilsner, 4.5% ABV). I've lately been on a pilsner kick in light of leaving my IPAs behind; plus, I find they go well with just about everything. Thus, for an appetizer to share, we ordered chips and guacamole ($14). As expected, our bounty did not take long to arrive; they were seasoned tortilla chips with adequate sides of guacamole (with bacon), pico de gallo, and - much to our approval - queso fresco scattered about. This simple interlude was just the right medicine to bring peace to my day. With each gulp of beer, and consequently, about 85% of the ladyfriend's cider, I found myself gradually less concerned about the impending busyness of our weekend. This is why we drink, isn't it?
  
  We got the bill - it was $30, so we hit our mark. I was pleased with our visit; OHSO fulfilled the expectations we designated, and for that, I am most appreciative. Unfortunately, our server did forget the water we asked for. Airport foodservice staff - you mustn't forget the water. Since we're not allowed to bring our own through the security checkpoint, you'd best believe we'll seize the opportunity for free H2O if the opportunity arises. Maybe next time they'll get it right, especially if we visit any of their locations around the valley. 'Til that possible occasion, thanks for the beer, OHSO! It was good.

• Colleen L.

  star star star star_border star_border 27 May 2026

  It's pretty bad but it's the best option in Terminal 2, especially for gluten-free eaters. I think most travelers don't even realize this restaurant exists because it's further into the terminal.
  
  I got the Breakfast Bowl, which is filled with premade scrambled eggs, super greasy potatoes, cheese, pico de gallo & mediocre guacamole. I added bacon, which was the best part.
  
  My son was excited to try the Chicken & Waffles -- two of his favorite foods together! The chicken was too greasy to eat. I think it's premade and then re-fried. He had one bite of the chicken and one bite of the waffles (tasted reheated) and gave up. Again, the best part was the bacon -- thick, crispy, meaty and fresh-cooked.
  
  So, yeah, this is not a glowing review. So why 3 stars and not less? Because compared to the rest of the food in the terminal, this is the "winner." Sad indeed.

• Yuko H.

  star star star star star_border 16 May 2026

  Located at the terminal 2, good place to hangout before the flight.
  
  I came here to get a quick lunch before my flight at noon. They were still serving breakfast but I chose to have salad with grilled chicken.
  
  Server knows we are all there to catch a flight and she made sure service was prompt enough. I even asked for my bill before I started eating so I can leave as soon as I finish eating.
  
  OSHO has several locations in the valley and they serve same type of food here at the airport location. Good craft beer is available.
  
  Airport food at terminal 2 used to be really bad but now with OSHO here, it's not too bad anymore.